Makers
144
Chocolates
1062
Reviews
8
Maker Spotlight - Akesson's
Akesson's founded by Bertil Akesson is largely responsible for some of the super fine cacao we see coming from Madagascar. Bertil manages several estates in the Sambirano Valley, and also has a few plantations in Indonesia and Brazil. Bertil is one of the pioneers of the bean to bar chocolate movement, and produces a line of single origin and inclusion bars using the spices that also grow on his plantations. Akesson's focuses on high quality cocoa while maintaining sustainable practices. Not only has Akesson's won many awards, other chocolate makers have also won awards for their bars with Akesson's cacao.
Explore Our ChocolateA Note from the Dev
This website is very much a work in progress and a labor of love. Over the next couple of weeks (months?) I hope to flush this out and make it a full fledge database for chocolate bars and a central discussion spot for chocolate lovers alike.
If you notice any issues or bugs feel free to shoot me an email, and I'll do my best
to get it resolved quickly. If you thought of an awesome feature that you'd like to see implemented
you can email me that too. Thanks for being here at the beginning and I hope you continue this
journey with us as we make the site awesome!
- CodeMonster Software
Get in Touch
Lastly, if you want to score 10% off your first chocolate order and help the dev out in the process
use this referal link.
barandcocoa referral link